(sugar) Free Me
By Harley
Of all the bad ideas I’ve had lately, this week’s takes the cake.
I made a deal with my friend Gary. I said I’d finish the first draft of my screenplay by last Thursday—screenwriting being the latest of my “wow, this is harder than it looks” projects, a series that includes wallpapering, childbirth, and making lemon curd. Anyhow, I was tired of slogging along on my first draft and decided to just get it all on paper, no matter how badly. And if I didn’t finish my first draft by Thursday, I told Gary, I would give up . . . sweets. Sugar, Sweet N Low, Nutrasweet, honey, fructose, stevia, molasses, rice syrup—all those substances that give life meaning, for those of us whose dominant biological feature is a sweet tooth.
Gary and I have been at this motivational game for awhile now. We make up goals and rewards and consequences, and egg each other on. We’re also supposed to hold each other accountable, one of those phrases that always reminds me of the No Child Left Behind Act. Gary and I suck at that. We like cheerleading more than coaching.
For some reason, rewards don’t do it for me. The best ones are either A. fattening; B. expensive; C. time-consuming or D. clutter-producing (a consideration, as the house is still unsold, despite Saint Joseph interred in the backyard.) I know I’ve left out sex, but Sarah’s doing that for all of us. Sex for me is like “Get a pedicure.” If it requires finding a babysitter, let alone an accomplice, it’s just another thing on the To Do list.
And consequences work. I’m not sure what that says about me. Gary’s partial to things like No TV until I Make Those Cold Calls, and mine are along the lines of 90 Minutes Of Aerobics Every Day for a Week if I Don’t Read 17 Screenplays, and our personal best/worst was Send $25 to the Wrong Presidential Candidate. I’ve stopped short of “eat a cheeseburger,” because I can’t eat a cow, even to become the next Preston Sturges.
Anyhow, this week I flunked. Instead of writing my screenplay, I taught a course at the Nebraska Summer Writers Conference, fabulously fun, but hideously time-consuming. I didn’t write a word that wasn’t related to lesson plans. Not. A. Word.
So now I’m in a sugarfree zone. No protein bars, granola, hot chocolate, sweetened ice tea, popsicles, fudgecicles, frozen yogurt, regular yogurt, Gummi Bear Vitamins. Gum. Mints. No breakfast cereal worth its salt.
No chocolate.
Fruit, yes. Mustn’t die of scurvy (rickets?). And diet coke because that’s a staple item. But for the rest, there’s no end in sight. Today I’m off to Texas with the kids, for a working vacation (an oxymoron if I ever heard one) to act in a super-low-budget film. No spare time there.
I realize I am whining about something I JUST MADE UP. But whining is allowed. As long as it’s not a la mode. With whipped cream. Maybe some chocolate shavings.
For those of you interested in what makes us stick to our goals, check out www.stikk.com, the brainchild of some guys from Yale. For the rest of you, how do you do it? What motivates you, aside from the paycheck, to roll out of bed, to suit up and show up, to go the extra mile? I’ll tell you this: when I’ve finished the screenplay, I’m going back to rewards; I’m buying Sarah’s book and a cupcake to match.
Happy Monday!
Harley
















